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本人是一名拥有丰富的烧腊经验的烧腊师傅，熟练掌握烧腊制作工艺，包括烧鸭、烧鹅、烧鸡，叉烧、烧排骨，乳猪、烧猪，白切鸡，酱油鸡，卤水等传统粤式烧腊。能独立操作并保证出品质量稳定。了解食材选购、腌制、火候控制等关键技术，保持正宗风味。 希望找一份能长期发展和稳定的烧腊工作。联系电话：+1 (551) 258-7684， 如果没有接听请发短信。
North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
