About Us
North America’s No. 1 Portal for the Chinese Restaurant Industry
USCanyin（北美餐饮通） was established and operates in the United States. It is North America’s No. 1 portal for the Chinese restaurant industry, as well as a vertical digital media publication, data and knowledge platform, and professional community dedicated to the North American restaurant sector.
We have served the North American Chinese restaurant community for many years. Through professional content, industry data, digital tools, and an open community, we connect restaurant owners, hospitality professionals, entrepreneurs, restaurant brands, investors, and industry service providers.
Our goal is to help restaurant professionals access valuable information, discover opportunities, exchange practical experience, and achieve sustainable growth. After years of development, USCanyin has become one of the most influential and trusted Chinese-language restaurant industry platforms in North America.北美最具影响力、最值得信赖的中文餐饮行业平台。
Our Industry Position
USCanyin is more than a media publication and more than an online forum. It is a comprehensive industry platform built around the North American restaurant ecosystem.
Our platform serves as:
- North America’s No. 1 Portal for the Chinese Restaurant Industry
- A Chinese-language vertical digital media publication focused on restaurants and hospitality;
- A restaurant industry data and research platform;
- A knowledge platform for restaurant operations and entrepreneurship;
- A professional community for Chinese restaurant owners and hospitality professionals; and
- A resource and business connection platform for the North American restaurant industry.
We closely follow the development of the North American restaurant market. Our content and resources cover:
- Restaurant industry news and market trends;
- Restaurant opening, operations, profitability, and marketing;
- Restaurant site selection and data analysis;
- Recruitment, job opportunities, and workforce trends;
- Restaurant sales, transfers, and entrepreneurial opportunities;
- Restaurant chains, brands, and business case studies;
- Artificial intelligence, digital transformation, and restaurant technology; and
- Restaurant industry research reports and free digital tools.
Our goal is not only to provide information, but also to become a knowledge center, communication hub, and resource platform for restaurant professionals.
Deeply Rooted in the North American Restaurant Industry
USCanyin originated as the print media division of a well-known Chinese restaurant association in North America. Through years of involvement in the industry, we have accumulated extensive frontline resources, professional knowledge, and practical experience.
Our historical members have an average of more than eight years of experience working in the U.S. restaurant industry, providing USCanyin with a strong professional and community foundation.
As of July 2026, according to historical platform records and internal statistics, USCanyin has:
- Served and reached more than 13,000 restaurant industry professionals;
- Compiled more than 800,000 restaurant and related business data records;
- Collected more than 400,000 restaurant job listings;
- Organized more than 10,000 restaurant sale and transfer listings; and
- Cataloged more than 2,000 restaurant suppliers, service providers, and other industry businesses.
These resources help us continuously monitor changes in the North American restaurant market and support our industry analysis, data research, and content development.
The figures above may include cumulative historical records and are updated as the market and our platform continue to evolve.
What We Are Building
USCanyin is building an open platform created specifically for the North American Chinese restaurant community.
On USCanyin, users can:
📈 Stay informed about restaurant industry trends and business opportunities;
📊 Access original industry data, market analysis, and research reports;
💡 Learn practical strategies for opening, operating, marketing, and growing a restaurant;
💬 Exchange ideas and experience with restaurant professionals across North America;
👨🍳 Publish job opportunities or search for restaurant employment;
🏪 Explore restaurant sales, transfers, investment opportunities, and entrepreneurial projects;
🤝 Discover restaurant suppliers, service providers, and potential business partners; and
🧭 Use restaurant maps, data tools, and future AI-powered services to support business decisions.
We believe that industries are not advanced by information alone. Meaningful progress also comes from people sharing knowledge, experience, and practical lessons with one another.
Our Community
USCanyin is committed to building an open, authentic, and high-quality professional community for the restaurant industry.
To reduce barriers to participation, certain community sections allow users to post without creating an account.
We regularly review community content and may take action against spam, suspected scams, copyright infringement, and other content that violates our policies. Our goal is to maintain a useful, respectful, and trustworthy environment for industry communication.
Because community content is primarily submitted by users, we cannot guarantee the truthfulness, accuracy, or completeness of every post. Users should independently verify relevant information before making decisions involving employment, investments, restaurant transfers, purchases, partnerships, or other significant business matters.
What We Believe
The development of the restaurant industry should not depend on information gaps. It should be built on shared experience, accessible knowledge, and mutual support within the industry.
We want to help restaurant owners avoid unnecessary mistakes, enable entrepreneurs to discover new opportunities, help outstanding brands gain greater visibility, and bring the North American Chinese restaurant community closer together.
Every article, dataset, discussion, question, and answer contributes to the continued progress of the industry.
Contact Us
We welcome suggestions, business inquiries, media requests, content feedback, copyright inquiries, and other questions.
Email:uscanyintong@gmail.com
WeChat:Search for uscanyin or scan the QR code below.
Our Mission
To connect the North American restaurant industry, share professional knowledge, build valuable industry data, support business collaboration, and strengthen the Chinese restaurant ecosystem.
Every experience you share is a contribution to the Chinese restaurant community.
