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Location： Syosset
Contact number：718-928-5069 Bruce
Requirement：
1. Leadership & Team Management:
Ability to hire, train, and motivate top-tier staff (servers, sommeliers, chefs, etc.).
Proven leadership to maintain morale and enforce standards.
2. Guest Experience Focused:
Exceptional interpersonal skills to cater to VIP clientele.
Handling of guest complaints with discretion and professionalism.
3. Attention to Detail:
Every aspect — from table setting to beverage — must meet exacting standards.
4. Business & Financial Skills:
Strong grasp of P&L, budgeting, cost control, and forecasting.
Ability to manage inventory, vendors, and high-end suppliers.
5. Wine & Beverage Knowledge:
understanding of wine pairings, premium spirits, and cocktail culture.
6. Event Planning & VIP Service:
Experience with private dining, exclusive tastings, and special events.
North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
