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月薪 $5,000 起｜全职｜长期稳定
工作地点：
I-85 高速 120 号出口附近
门店经理（Restaurant Manager）
工作时间：
每周 6 天 ｜每天约 11 小时
岗位职责：
负责餐馆日常运营与管理
叫货与库存管理
管理电话订单，管理外卖平台订单
协调前厅与后厨工作流程，保证出餐效率及质量
负责员工排班及基础培训
处理客户问题，维护服务质量
需要具备电脑操作能力（Word / Excel），并具备基本的物流与流程规划能力
岗位要求：
有餐馆管理经验者优先
责任心强，执行力高
具备基本英文沟通能力
可长期稳定工作
North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
