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不是,洛杉矶小酒馆,上串速度这么快吗
虽说如果不是亲眼看见生串,那么端上来的大概率是预制的。但是高峰期这么快就上全了,而且那么快就凉掉?不得不让服务生拿到后面再去加热,但已经很不好吃了。
反正我觉得要不是预制的,就是不是烤出来的,而是炸出来的。
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