Safety Notice:Content on this platform is submitted by users. Please use caution and verify any information before taking action.If you find scams, explicit content, or other violations,please report them to the site administrator. We will review the report and respond as soon as possible.
一口就能尝出是不是预制菜，吃两口后一点胃口都没有了，什么老字号，什么正宗，什么天花板，社交媒体上喊的天花乱坠，看起来五颜六色，吃下去跟现炒的完全不一个味道。忍了几年工作的苦，那没办法，现在还得忍你吃饭的苦？
我不反对预制菜，有人也许就爱吃，但能不能让我知道谁预制，谁不预制，我就根本不迈进去了。结果不仅吃上了，还收着我现炒的钱结果后厨师傅是从业10余年的微波炉老先生
不能滚，那我不就失业了 🤣
预制菜被妖魔化了，其实正规的中央厨房出来的预制菜，安全标准非常高
我不抵制预制菜，我抵制不透明。我为什么要付好几倍的价格吃frozen food？
其实好多店如果不做预制菜的话高峰期根本来不及招待，尤其很多不是很大的早茶，保证品质没问题而且好吃就行了
North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
