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餐馆老板们这两个月有没有感觉，店里营业额没怎么少，但利润越来越薄？
不是你一家店的问题。4月最新的数据说得很清楚：
美国小企业销售额涨了1.1%，但全是涨价撑的，客流实际跌了1.7%。
快餐店尤其惨，销售额减少了4.8%、客流量减少了5.1%，涨价不控制好幅度，顾客马上就不会来了。
正餐厅稍好一点，销售额涨了0.8%，因为来的客人本来就不那么在乎几块钱。
成本方面，食材运费涨了 11.7%，记账保险等服务涨了9.8%，油价也是一路上涨，加油站的销售额上涨了19%。
所有要烧油、要外包、要物流的环节都在涨，
供货商是不是每个月都在告诉你"对不起又涨了”？
顾客也在勒紧裤腰带——连超市销售额都跌了2.3%。
餐饮利润正被两头挤压。你的生意还好吗？
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North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
