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岗位工作内容:
1.学习了解店内工作流程，饮品的制备，卫生的清理。
2.服从值班经理的岗位安排和领导。工作要求:
1.要求年龄在20以上，全职能报税。
2.有良好的个人卫生习惯。
3.严格按照店内sop标准制备饮品。
4.具有良好的抗压能力与服从性，先执行，后反馈。
5.可以接受轮班，具有团队合作精神。
6.可以接受岗前培训。
7.要求中英双语能正常沟通。薪资待遇:
基础工资+小费+绩效奖金
无经验可培训，培训期有基本工资工作时间:
全职为每周五天，每天为八小时，超时有 OT。
有相关工作经验优先，有意者可短信联系:3475133965或者发送简历至:
chf1992076@gmail.com欢迎加入我们!
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North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
