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米粉店帮厨职位介绍
职位要求：
1. 刀工娴熟：能够熟练完成各种切配任务，保证食材规格统一。
2. 干活利索：具备高效的工作习惯，能够快速响应厨房需求。
3. 品行端正：无不良嗜好，具备良好的职业道德和团队精神。
4. 服从安排：严格听从主厨指挥，配合完成每日工作。
主要职责：
1. 食材切配：负责将各种食材进行切配、改刀等操作。
2. 备料工作：根据每日菜单需求，完成食材的清洗、分类、准备工作。
3. 化冻处理：按照食品安全标准，正确化冻冷冻食材。
4. 出餐协助：协助主厨完成出餐，保证效率与品质。
5. 厨房清洁：保持工作区域的整洁与卫生，遵守安全规范。
我们提供：
• 和谐的团队氛围
• 稳定的薪资待遇
• 丰富的员工餐福利
vx： 13529120359
North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
