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在美国开餐馆,你不可不知的餐饮业数据
90%的餐厅员工人数低于50人。
70% 的餐厅是个体餐厅。
80% 的餐厅老板从基层做起,90% 的餐厅经理从基层做起。
63% 的美国成年人曾在餐饮业工作过。
41% 的餐饮企业由少数族裔拥有,而整体私营企业中这一比例仅为30%。
正餐厅(全服务餐厅)的服务生时薪中位数为 $27.00。其中高收入段为$41.5,低收入段为 $19.00。
专注华人餐厅印刷设计,菜单、贴纸、海报、点餐网站、接单机器等以及其他定制产品都可联系-微信prok17260221922/c17558867802 添加请备注来意
专注华人餐厅印刷设计,菜单、贴纸、海报、点餐网站、接单机器等以及其他定制产品都可联系-微信prok17260221922/c17558867802 添加请备注来意
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North America Catering is the most active Chinese catering community in North America.
North America Catering is the preferred communication platform for Chinese restaurant practitioners, supporting the free release of the latest Chinese restaurant gossip exchange, hot discussions, recruitment and employment, restaurant transfers and other information. At the same time, the platform for North American restaurant owners to provide catering news and information, restaurant guide, industry trends, data reports, as well as commercial credit, legal and financial, ordering system, restaurant computer POS, catering supply, takeout orders and other catering upstream and downstream service information. It helps restaurant operators to obtain information, connect with resources and improve operational efficiency.
